Job Description

Job Description

Job Description

The award-winning, highly rated restaurant La Stella Cucina Verace is expanding to Addison. La Stella Steakhouse and Music Lounge will be opening mid November. We are putting together our team and interviewing daily. We are looking for a bartenders. Description is below.

• Job Title : Bartender

  • Reports To: General Manager or Director of Operations or Bar Lead

• Required Skills & Traits
  • Deep knowledge of spirits, classic cocktails, bar trends, and mixology techniques.
  • Ability to lead a team with clarity, charisma, and professionalism.
  • High-level multitasking: managing prep, service, guests, and staff simultaneously.
  • Creative mindset with business acumen.
  • Strong palate and aesthetic sense (garnishing, glassware, presentation).
  • Ability to work evenings, weekends, and holidays.
• Preferred Qualifications
  • 3+ years of bartending in a fine dining or upscale cocktail bar.
  • Formal mixology or sommelier training preferred.
  • TABC certification and Food Handler's Permit.
  • Experience with POS systems
• Key Performance Indicators (KPIs)
  • Cocktail program profitability (pour cost, waste reduction).
  • Guest satisfaction scores and cocktail sales.
  • Staff retention and performance.
  • Bar cleanliness, setup consistency, and execution during service.

Join La Stella Cucina Verace’s award-winning team, where authentic Italian cuisine, growth, and a passionate culture await you!

Company Description

Join La Stella Cucina Verace’s award-winning team, where authentic Italian cuisine, growth, and a passionate culture await you!

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